Menu

Traditional Christmas Menu

ENTREE

Roasted Pumpkin Soup with Toasted Hazelnuts and Truffle Oil

MAIN COURSE

Sliced Roasted Breast of Turkey

Honey Baked Ham

Cranberry Relish

Duck Jus

Sides

Roast Potatoes cooked in Duck Fat

Steamed Seasonal Vegetables

DESSERT

Individual Christmas Puddings with Brandy Butter and Vanilla Bean Cream

Min 15 guests

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